Made from Scratch

Our gelato is made completely from scratch every week in our shop. We are a gluten-free facility and serve both vegan and non-vegan option using only the best ingredients prepared by our executive chef with nearly two decades of experience.

Brown Butter & Chocolate Chip Cookies

We start with a brown butter base gelato, and then fold in freshly made chocolate chip cookies.

Espresso & Cold Brew

For this flavor we use espresso from 7 Seas Roasting Co, to create this creamy gelato similar to an iced coffee.

Midnight Chocolate

Using a dark brazilian cocoa powder, this gelato is reminiscent of brownie batter with its thick and creamy texture.

Mango & Passionfruit (V)

Light and refreshing vegan sorbet made with over 20 pounds of mango and pa ssion fruit.

Neopolitan

Starting with a cream base, we mix in homemade strawberry jam and chunks of dark chocolate to make this decadent Neopolitan flavor.

Tres Leches

Inspired after a traditional tres leches cake, we incorporate condensed milk, evaporated milk, and whole milk to give this gelato a nostalgic taste.

Chocolate & Hazelnut (V)

A vegan dark chocolate gelato, mixed in with a homemade hazelnut praline makes this flavor similar to a Ferrero Rocher candy.